3 cups Rice Krispies
2 cups peanut butter (heaped)
1/2 cup margarine
1 box (16 oz) powdered sugar
12 oz bag of chocolate chips
1/3 cube of wax shaved
In double boiler, melt wax and chocolate chips. In large pan, put rice krispies and powdered sugar and mix. Set aside. Melt margarine and peanut butter in pan and then pour over rice krispies mixture. Roll into balls and place on cookie sheets. Dip in chocolate and place back on cookie sheet. Cool until chocolate is hard.
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I haven't made/eaten these since my mission but I remember that once you start you can't stop. That is why I am afraid to make them again. :)
ReplyDeleteMade these for Cristy's wedding and they turned out great. Had leftovers and those were great too!!
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